LALO Tequila Blanco is crafted with just three ingredients—fully mature Blue Weber Agave, Champagne yeast, and deep well water. Nothing is added during processing, allowing the natural essence of agave to shine through in every sip.

LALO Tequila Blanco is incredibly versatile. It can be enjoyed neat, on the rocks, or in cocktails like the Classic Margarita and LALO Fresh Paloma for a crisp, smooth drinking experience.

LALO Tequila Blanco is produced in Los Altos deJalisco, Mexico. It is crafted using traditional methods that honor the region’s deep-rooted tequila heritage.

LALO Tequila Blanco is bottled at 40% ABV (80 proof), delivering a smooth and balanced profile that highlights the bright, natural character of agave.

No, LALO Tequila Blanco is made using just three ingredients—fully mature Blue Weber Agave, Champagne yeast, and deep well water. Nothing is added during processing, ensuring the purest expression of agave in every bottle.