Journal
High Proof
Making LALO High Proof 2026
See how LALO High Proof 2026 gets its rich texture from 72-hour fermentation with cooked agave fibers, then reaches 48% ABV through distillation.
More from the Journal
What Is High Proof Tequila? High Proof vs. Standard Blanco
How to Pair Blanco Tequila and Chocolate
Hecho en Mexico: Ocanna Ramos
What Is Tequila Made From? From Blue Agave to Bottle
Five Margarita Recipes to Make with LALO Tequila Blanco
The Tequila Old Fashioned
Tequila and Tacos: A Pairing Guide from Jalisco
Three Mint Cocktails Worth Making Right Now
Why the Jalisco Highlands Produce Exceptional Sipping Blanco
How to Sip Blanco Tequila: A Guide to Tasting Agave
